Spices and seasoning sauces

Mustards

Fat: -
Saturated fat: -
Sugars: -
Fiber: -
Salt: max 1,38 g/100 g
KetchupsFat: -
Saturated fat: -
Sugars max 20g/100g
Fiber: -
Salt: max 1,38 g/100 g
Spices and seasonings

Fat: -
Saturated fat: -
Sugars: -
Fiber: -
Salt: no added salt or sodium
Bouillon in cubes and powdered and concentrated broth Fat: -
Saturated fat: -
Sugars: -
Fiber: -
Salt: max 0,50 g/100 g, when stock is prepared according to instructions