Fresh or frozen fish, shellfish and mollusc products | Fat: no added fat Saturated fat: - Sugars: - Fiber: - Salt: no added salt or sodium |
Seasoned or marinated fish | Fat: - |
Raw spiced and smoked fish | Fat: no added fat |
Canned fish | Fat: max 2 g/100 g, or if fat content over 2 g/100 g, |